Orthodox gentle sweetness of white chocolate.
This item is very popular for children and soft milky flavor.
Country of Origin Australia
The person who took the photograph:bonnily
In 1854, Cadbury received the authorization as a cocoa chocolate manufacturer from the household and became the household purveyance for the government company.
I succeed in solidification of the milk chocolate for the first time in the world in 1897,
It releases "daily milk chocolate" using the fresh milk not the dry milk which I used till then in 1905.
I became the hot seller which took a British chocolate market monopolized to an import product back.
Fresh milk of one cup of glass and a half is used for chocolate of 200 grams, and the daily milk becomes the trademark of CAD Barry.
・Green and leaf
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